TY  - BOOK
ED  - Food and Agriculture Organization of the United Nations
TI  -  Aquaculture development
T2  - FAO Technical Guidelines for Responsible Fisheries
SN  - 9251039151
AV  - SH 328 .F6861 1998 vol. 5
PY  - 1997///
CY  - Rome, Italy
PB  - Food and Agriculture Organization of the United Nations
KW  - Aquaculture
KW  - Fish culture
KW  - Fishery policy
KW  - Fishery management
KW  - International
ER  -