TY  - BOOK
ED  - Philippines.
TI  - Training manual: part 1 : regulatory assessment of fish processing establishments (external verification/audit), part 2 : monitoring and internal verification/audit of haccp programs 
AV  - TP 373.6 .B9521 2000
PY  - 2000///
CY  - Quezon City, Philippines
PB  - Department of Agriculture - Bureau of Fisheries and Aquatic Resources. Fisheries Post Harvest Technology Division
KW  - LCSH
KW  - Fishery processing
KW  - Philippines
KW  - Handbooks, manuals, etc
KW  - Hazard Analysis and Critical Control Point (Food safety system)
KW  - Food industry and trade
KW  - Quality control
ER  -