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| 022 | 1 | _a2672-2836 (Online) | |
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_aPH-QcNFR _beng _cPH-QcNFR |
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| 100 | 1 |
_aSuatengco, Rosarito T. _93784 |
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| 245 | 1 | 0 |
_aEco-translation of local knowledge in developing a trilingual glossary of fishing and aquaculture / _cRosarito T. Suatengco and Hazel D. Joaquin |
| 264 | 1 |
_aQuezon City, Philippines : _bBureau of Fisheries and Aquatic Resources , _c2019 |
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_atxt _btxt |
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_ac _bc |
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_acr _bcr |
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_atext file _bPDF |
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| 504 | _aIncludes bibliographical references | ||
| 520 | 3 | _aThe eco-translation approach offers a new perspective to translate concepts in fishing and aquaculture. It focuses on ecological meanings of local knowledge (LK). Such knowledge, embedded in the local language, Hiligaynon, is used as an impetus for developing a trilingual glossary of fishing and aquaculture. Eco-translation becomes the theoretical springboard for translating Hiligaynon words in Filipino and English. The gathering of word tokens is informed by linguistic ethnography, a research method that focuses on the description of the community experiences, activities, and appreciation of its ecology. The LK is presented through the fisherfolkâs narratives of their cultural experiences, identification, and analysis of local fishing and aquaculture word tokens, along with its validation. The trilingual glossary highlights the concepts on preparations, harvesting, and marketing of fishing and aquaculture. Evidently, the community uses its LK through its language to create concepts for fishing and aquaculture that represent its own culture and ecological experiences. | |
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_aeng _beng |
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_2LCSH _aFishing _9997 |
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_2LCSH _aAquaculture _973 |
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| 650 | 0 |
_2LCSH _aFarming _93944 |
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_2AGROVOC _aLocal Knowledge _94772 |
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_aJoaquin, Hazel D. _eauthor _93785 |
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_078 _9167 _aPhilippines. _oIRC00035 _tThe Philippine Journal of Fisheries _x2672-2836 (Online) _gVolume 26, Issue no. 1 (January - June 2019), page 44 - 54 |
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_2lcc _n0 _cJA _iIMC000209 |
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_c1017 _d1017 |
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