| 000 | 01213nam a22002294i 4500 | ||
|---|---|---|---|
| 003 | PH-QcNFR | ||
| 005 | 20230928100838.0 | ||
| 008 | 230928b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aPH-QcNFR _beng _cPH-QcNFR |
||
| 050 | 4 |
_aTP 373.6 _b.B9521 2000 |
|
| 110 | 2 |
_aPhilippines. _bDepartment of Agriculture. _bBureau of Fisheries and Aquatic Resources. _bFisheries Post Harvest Technology Division. _92033 |
|
| 245 | 1 | 0 |
_aTraining manual : _bpart 1 : regulatory assessment of fish processing establishments (external verification/audit), part 2 : monitoring and internal verification/audit of haccp programs / _cFisheries Post Harvest Technology Division. |
| 264 | 1 |
_aQuezon City, Philippines : _bDepartment of Agriculture - Bureau of Fisheries and Aquatic Resources. Fisheries Post Harvest Technology Division, _c2000. |
|
| 336 |
_2rdacontent _atxt _btxt |
||
| 337 |
_2rdamedia _an _bn |
||
| 338 |
_2rdacarrier _anc _bnc |
||
| 546 |
_aeng _beng |
||
| 650 | 0 |
_2LCSH _aFishery processing _zPhilippines _vHandbooks, manuals, etc. _92034 |
|
| 650 | 0 |
_2LCSH _aHazard Analysis and Critical Control Point (Food safety system) _91500 |
|
| 650 | 0 |
_2LCSH _aFood industry and trade _xQuality control _91295 |
|
| 942 |
_2lcc _cBook / Pri _kREF _n0 |
||
| 999 |
_c524 _d524 |
||