Effectiveness of Biostat (Oxytetracycline Hydrochloride) in maintaining the freshness of "Hasa-Hasa" (Rastrelliger Brachysomus Bleeker) /

Sulit, Jose I.

Effectiveness of Biostat (Oxytetracycline Hydrochloride) in maintaining the freshness of "Hasa-Hasa" (Rastrelliger Brachysomus Bleeker) / Jose I. Sulit and three others

Includes bibliographical references

Preliminary dipping of Hasa-hasa (Rastrelliger brachysomus, Bleeker) in a solution containing 50 parts per million of Biostat for 15 minutes ft-as effective in prolonging the freshness of fish for 16 days. The fish preserved in Biostat ice alone were good for 11 days while those treated with ordinary ice lasted for 7 days. The fish used in this experiment were purchased from a local market center and the fish were not in a rery fresh state. Effectiveness of Biostat in prolonging the freshness of fish can be accurately determined if the experiment is conducted on fish caught right in the fishing grounds.


English eng

2672-2836 (Online)


Food--preservation
Preservation (fishery products)
Fishery products--Spoilage
Keeping quality
Frozen mackerel
Frozen mackerel--Philippines

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