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Fishery in Japan : distribution and processing of fishery products, Volume 2.

Fishery in Japan : distribution and processing of fishery products, Volume 2. Distribution et transformation des produits de la peche. - 66 pages : color illustrations ; 36 cm.

English eng
Spanish es

Subjects--Topical Terms:
Fisheries--Japan
Fishery processing--Japan
Fishery products--Japan

LC Class. No.: SH 335 / .Y194

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