MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02991nab a22003254ib4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PH-QcNFR |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240312151355.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240222c||||||||ph fr j o||||f0 a|eng|d |
| 022 1# - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
2672-2836 (Online) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
PH-QcNFR |
| Language of cataloging |
eng |
| Transcribing agency |
PH-QcNFR |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Devanadera, Mark Kevin P. |
| 9 (RLIN) |
3776 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Effect of Lactobacillus salivarius dietary supplementation on the antioxidant biomarkers of the freshwater shrimp Macrobrachium rosenbergii / |
| Statement of responsibility, etc. |
Mark Kevin P. Devanadera, Anna Beatriz R. Mayor and Erica Silk P. Dela Paz |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE (R) |
|---|
| Place of production, publication, distribution, manufacture (R) |
Quezon City, Philippines : |
| Name of producer, publisher, distributor, manufacturer (R) |
Bureau of Fisheries and Aquatic Resources , |
| Date of production, publication, distribution, manufacture, or copyright notice |
2019 |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
The shrimp aquaculture is one of the most important livelihoods in the Philippines. Although there is an observed boost in the production of shrimps in the Philippines, there are remaining problems that are needed to be resolved. Bacterial and viral infections in shrimps have significantly affected its mortality, resulting in lower production and yield. In order to prevent or lessen this effect, various researches have been made to increase the resistance of shrimps against infections. In this study, a probiotic microorganism, Lactobacillus salivarius was used as a dietary supplementation for Macrobrachium rosenbergii and see its influence on the antioxidant biomarkers and temperature stress tolerance of the shrimp. Three concentrations of L. salivarius (1.0x107, 1.0x108, and 1.0x109 cells/g) were initially tested for its effect towards the oxidative stress tolerance and the oxygen consumption of the shrimp. The study involved the use of various antioxidant biomarkers including total glutathione (tGSH), catalase enzyme activity, and lipid peroxidation. Results showed that 1.0x108 cell/g of L. salivarius was the most effective concentration of probiotic microorganism per weight of feeds in improving the metabolic rate of the shrimp. Oxidative stress tolerance levels were observed to be increasing in terms of the catalase reaction (12.46 and 21.74 nmole/min) and lipid peroxidation (1.4X10-7 and 1.49X10-7 nmole MDA/mg protein) on both hepatopancreas and muscles tissues when the shrimp was fed with supplemented feeds. Also, high oxidant stress biomarkers were more evident on the hepatopancreas than the muscles. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
English |
| Information code or alphabet |
eng |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCSH |
| Topical term or geographic name entry element |
Shrimp culture |
| 9 (RLIN) |
1449 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCSH |
| Topical term or geographic name entry element |
Shrimp fisheries |
| Topical term following geographic name entry element |
Management |
| 9 (RLIN) |
3948 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCHS |
| Topical term or geographic name entry element |
Shrimp industry |
| 9 (RLIN) |
4773 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
AGROVOC |
| Topical term or geographic name entry element |
Oxidative stress |
| 9 (RLIN) |
4813 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
AGROVOC |
| Topical term or geographic name entry element |
Probiotics |
| 9 (RLIN) |
4814 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dela Paz, Erica Silk P. |
| Relator term |
author |
| 9 (RLIN) |
3777 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mayor, Anna Beatriz R. |
| Relator term |
author |
| 9 (RLIN) |
3778 |
| 773 0# - HOST ITEM ENTRY |
|---|
| Host Biblionumber |
78 |
| Host Itemnumber |
167 |
| Main entry heading |
Philippines. |
| Other item identifier |
IRC00035 |
| Title |
The Philippine Journal of Fisheries |
| International Standard Serial Number |
2672-2836 (Online) |
| Related parts |
Volume 26, Issue no. 1 (January - June 2019), page 15 - 25 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Suppress in OPAC |
No |
| Koha item type |
Journal Article |
| Item part |
IMC000206 |