Shrimp head : From waste to food / (Record no. 1337)

MARC details
000 -LEADER
fixed length control field 01770nab a22002894ib4500
003 - CONTROL NUMBER IDENTIFIER
control field PH-QcNFR
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240625145138.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 20240311c||||||||ph fr j o||||f0 a|eng|d
022 1# - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 2362-9037
040 ## - CATALOGING SOURCE
Original cataloging agency PH-QcNFR
Language of cataloging eng
Transcribing agency PH-QcNFR
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gatdula, Norvida C.
9 (RLIN) 2624
245 10 - TITLE STATEMENT
Title Shrimp head : From waste to food /
Statement of responsibility, etc. Norvida C. Gatdula
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE (R)
Place of production, publication, distribution, manufacture (R) Quezon City, Philippines :
Name of producer, publisher, distributor, manufacturer (R) National Fisheries Research and Development Institute ,
Date of production, publication, distribution, manufacture, or copyright notice 2021
336 ## - CONTENT TYPE
Content type term text
Content type code txt
337 ## - MEDIA TYPE
Media type term computer
Media type code c
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
520 3# - SUMMARY, ETC.
Summary, etc. “Don’t waste your food,” that’s what our parents often say. Unfortunately, some parts of the food we eat eventually go to waste, such as cow’s bone, fishtail, or crab’s shell. What if these throwaways are turned into food? This is what the scientists at the National Fisheries Research and Development Institute (NFRDI) did with the shrimp’s head! In a shrimp processing plant, the shrimp’s head is typically discarded along with its shells and tails. The waste makes up 50% of the raw material, which means almost half of the money spent goes down the drain already. Improper disposal of these wastes may cause harm to the environment due to their nutrient-rich properties.
546 ## - LANGUAGE NOTE
Language note English
Information code or alphabet eng
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food processing plants
Source of heading or term LCSH
9 (RLIN) 4843
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Flour mills
Source of heading or term LCSH
9 (RLIN) 4844
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fishery processing plants
Source of heading or term LCSH
9 (RLIN) 2277
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Shrimp industry
Source of heading or term LCSH
9 (RLIN) 4773
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food waste
Source of heading or term LCSH
9 (RLIN) 5902
773 0# - HOST ITEM ENTRY
Host Biblionumber 110
Host Itemnumber 185
Main entry heading Philippines.
Other item identifier IRC00050
Title Fisearch : Official newsletter of the National Fisheries Research and Development Institute
International Standard Serial Number 2362-9037
Related parts Volume 3, Issue no. 4 (October - December 2021), page 13
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Suppress in OPAC No
Koha item type Newsletter Article
Item part IMC000407
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Serial Enumeration / chronology Total Checkouts Barcode Price effective from Koha item type
    Library of Congress Classification     Electronic NFRDI Central Office NFRDI Central Office NFRDI KMRC Indexed Materials Collection 03/13/2024 Deposit Volume 3, Issue no. 4 (October - December 2021), page 13   IMC000407 03/13/2024 Newsletter Article

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