Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 2948
003 - CONTROL NUMBER IDENTIFIER
- control field: PH-QcNFR
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20240205130538.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 240205|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: PH-QcNFR
- Transcribing agency: PH-QcNFR
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Fish sauce
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (PH-QcNFR)800: Bersamin, Silvestre V. 2699, Preliminary studies on the comparative chemical composition of the different commercial brands of "patis" in the Philippines /