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1.
Aquaculture development / Food and Agriculture Organization of the United Nations. by Series: FAO Technical Guidelines for Responsible Fisheries ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Rome, Italy : Food and Agriculture Organization of the United Nations, c1997
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6861 1998 vol. 5.

2.
Fisheries Management. by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Rome, Italy : Food and Agriculture Organization of the United Nations. 1997
Online resources:
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6862 1997.

3.
Fishing Operations : 1. vessel monitoring systems / Food and Agriculture Organization of the United Nations. by Series: FAO Technical Guidelines for Responsible Fisheries ; 1, supplemental 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Rome, Italy : Food and Agriculture Organization of the United Nations, c1998
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6861 1998 vol. 1.

4.
Indicators for sustainable development of marine capture fisheries / Food and Agriculture Organization of the United Nations. by Series: FAO Technical Guidelines for Responsible Fisheries ; 8
Material type: Text Text; Format: print ; Literary form: Not fiction
Rome, Italy : Food and Agriculture Organization of the United Nations, c1999
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6861 1998 vol. 8.

5.
Inland fisheries / Food and Agriculture Organization of the United Nations. by Series: FAO Technical Guidelines for Responsible Fisheries ; 6
Material type: Text Text; Format: print ; Literary form: Not fiction
Rome, Italy : Food and Agriculture Organization of the United Nations, c1997
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6861 1998 vol. 6.

6.
Precautionary approach to capture fisheries and species introductions : elaborated by the technical consultation on the precautionary approach to capture fisheries (including species introductions) / Food and Agriculture Organization of the United Nations. by Series: FAO Technical Guidelines for Responsible Fisheries ; 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Rome, Italy : Food and Agriculture Organization of the United Nations, c1996
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6861 1998 vol. 2.

7.
Responsible fish utilization / Food and Agriculture Organization of the United Nations. by Series: FAO Technical Guidelines for Responsible Fisheries ; 7
Material type: Text Text; Format: print ; Literary form: Not fiction
Rome, Italy : Food and Agriculture Organization of the United Nations, c1998
Availability: Items available for loan: NFRDI Central Office (1)Call number: SH 328 .F6861 1998 vol. 7.

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