MARC details
000 -LEADER |
fixed length control field |
01186nab a22002654ib4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
PH-QcNFR |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240503101011.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
24043020240430c||||||||ph fr j o||||f0 a|eng|d |
022 1# - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
2362-9037 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
PH-QcNFR |
Language of cataloging |
eng |
Transcribing agency |
PH-QcNFR |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Tanyag, Bryan |
9 (RLIN) |
5007 |
245 10 - TITLE STATEMENT |
Title |
Fishery food safety: Key to ensuring public health safety / |
Statement of responsibility, etc. |
Bryan Tanyag |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE (R) |
Place of production, publication, distribution, manufacture (R) |
Quezon City, Philippines : |
Name of producer, publisher, distributor, manufacturer (R) |
National Fisheries Research and Development Institute , |
Date of production, publication, distribution, manufacture, or copyright notice |
2022 |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
337 ## - MEDIA TYPE |
Media type term |
computer |
Media type code |
c |
338 ## - CARRIER TYPE |
Carrier type term |
online resource |
Carrier type code |
cr |
347 ## - DIGITAL FILE CHARACTERISTICS |
File type |
text file |
Encoding format |
PDF |
520 3# - SUMMARY, ETC. |
Summary, etc. |
Food safety is the practice of handling, preparing, and storing food in a way that minimizes the chance that people would contract a foodborne illness. |
546 ## - LANGUAGE NOTE |
Language note |
Creoles and Pidgins, English-based (Other) |
Information code or alphabet |
eng |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Fisheries |
General subdivision |
Equipment and supplies |
Geographic subdivision |
Philippines |
Source of heading or term |
LCSH |
9 (RLIN) |
703 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food handling |
Geographic subdivision |
Philippines |
Source of heading or term |
LCSH |
9 (RLIN) |
5071 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Aquaculture industry |
Geographic subdivision |
Philippines |
Source of heading or term |
LCSH |
9 (RLIN) |
826 |
773 0# - HOST ITEM ENTRY |
Host Biblionumber |
110 |
Host Itemnumber |
838 |
Other item identifier |
IRC00060 |
Title |
Fisearch : Official newsletter of the National Fisheries Research and Development Institute |
International Standard Serial Number |
2362-9037 |
Related parts |
Volume 4, Issue no. 3 (July-September 2022), page 10 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Newsletter Article |
Item part |
IMC000634 |