Image from Google Jackets

Improved quality control for the handling and processing of fresh and frozen tuna at sea and on shore / Josephine Wiryanti, George F. Glynn, and Leonard G. Limpus.

By: Contributor(s): Material type: TextTextPublisher: Singapore : Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, ©1997Description: ix, 156 pages : illustrations ; 30 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9810090633
Subject(s): LOC classification:
  • SH 335 .W7999 1997
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
Book / Printed Monograph Book / Printed Monograph NFRDI Central Office NFRDI KMRC General Circulation Collection Print SH 335 .W7999 1997 (Browse shelf(Opens below)) Available GC00268

Includes bibliographical references

Funded by Canadian International Development Agency

There are no comments on this title.

to post a comment.

Online Public Access Catalog
NFRDI Library Unit
Room 505 - 5th Floor, Corporate 101 Building,
Mother Ignacia Avenue,Brgy. South Triangle, Quezon City

@2024 National Fisheries Research and Development Institute
Connect with us